Sake Ice Cream’s Soft Power: Luxurious Treat Promotes Japan’s Traditional Drink (For Japan Today, Tokyo)
3 Simple Ways to Discover Japan’s Unique Food Culture
Following Hayao Miyazaki’s Footsteps in Tomonoura
Let’s Eat! 5 Unusual Japanese Foods and Why You Should Try Them
A Race Across Japan to See its Last Original Castles
The Luxury Japanese Train Revived After 100 Years – Aru Ressha
Top Japanese Luxury Hotel, Bar, Restaurant and Gift Recommendations
The High Life: The Mandarin Oriental, Tokyo (Commissioned client piece written on behalf of GPlusMedia)
The Secret Life of Ninja in Iga and Koka, Japan (Written for GPlusMedia and the Japan Agency for Cultural Affairs as part of their “Japan Heritage” project for the Japanese government)
Best Bars in Japan for Nonalcoholic Cocktails (For Japan Today)
Autumn in Japan: Keeping Up With the Koyo
A Hidden Teahouse in Kenrokuen Garden, Kanazawa
An Insider Guide to the Best Food and Coffee in Kichijoji, Tokyo (Written for GPlusMedia and the Musashino City Council, Tokyo)
Cherry Blossom Time: Chasing Sakura in Japan
Shotengai in Japan: Nostalgic, Atmospheric Streets Crammed with Cheap, Delicious Eats
Kyoto’s Nishiki Market – A Food Emporium Fit for Royalty
Mogu Mogu! Japanese Sweets by Sound
The Pleasures of Japan’s Summer Festivals
Tatami Anarchist: Artist Kenze Yamada’s Twisted Tatami
The Past and Future Meet at Oshogatsu, Japanese New Year
Top Japanese Artist Kohei Nawa’s Divinely Inspired PixCell-deer
Would You Want to Live Like a Japanese Dog?
Best Tokyo Shopping and Eating: Ginza Guide
A Walk on the Nakasendo Road from Magome to Tsumago
Antenna Shops in Tokyo’s Ginza and Yurakucho
Gudetama: Examining Japan’s Mascot Culture Through a Lazy Egg
